As the Italians say, "Vive Bene Mangia Bene" – to live well is to eat well – and in Sydney, OTTO is the perfect location for both. At the forefront of Modern Italian cuisine, OTTO reinvents the flavours of Italy, accompanied by warm and friendly service, and stunning waterside views. Located on the Finger Wharf at Woolloomooloo, OTTO is designed for any occasion. Award-winning chef Richard Ptacnik creates a constantly evolving menu of simple, fine food, embracing all that is local, seasonal and artisanal, with a spirit that is distinctly Italian. Open 7 days for lunch and dinner. Fully licensed.